Spudnuts are deep-fried pastries made out of mashed potatoes and covered in coarse sugar or a delicious glazed frosting. They’re simple to make and totally delicious!
Hot Mashed Potatoes Yeast | Sugar | Butter | Egg Scalded Milk | Warm Water Flour | Salt
Mix the yeast and warm water and leave to proof. Then mix together butter, sugar, hot mashed potatoes, and scalded milk.
Mix yeast mixture, egg, salt, and flour together. Add the mashed potato mixture and blend well, then add more flour. Mix until the dough is slightly sticky and soft.
Add oil to an electric skillet. Carefully add donuts to the oil and cook until both sides are lightly browned.