Easy Pumpkin Pie Twists

Pumpkin Pie Twists are a delicious finger food with all the flavors you love in a pumpkin pie! They are simple to make and totally delicious!

Ingredients

Puff Pastry | Brown Sugar | Egg Sugar | Pumpkin Pie Spice | Milk Pumpkin Purée | Sanding Sugar

GLAZE Powdered Sugar | Milk | Vanilla Pumpkin Pie Spice

Combine sugar, pumpkin pie spice, and the pumpkin purée, then refrigerate until ready to use.

Instructions

Gently roll the puff pastry with a rolling pin to flatten any creases. Spread 1/3 of pumpkin/sugar filling onto one sheet.

Place another sheet on top, pressing the edges to seal, and cut into strips. Place on a baking sheet and gently twist each strip 3 times.

Brush each twist with egg and milk mixture and sprinkle with pumpkin and sugar mixture. Bake for 15 to 20 minutes or until golden brown.

Mix glaze ingredients until smooth. Drizzle over the cooled pumpkin twists, or serve alongside them for dipping.

MORE Delicious Pumpkin Recipes

Pumpkin Chocolate Chips Scones

Pumpkin Muffins with Streusel Topping

Chocolate Glazed Pumpkin Cookies

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